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Lunch Menu

Lunch Menu

Appetizers

Green Salad, Perigord Vinaigrette & Fresh Goat Cheese

Fire Burnt Eggplant, Exactly as You Remember

Italian Mortadella, Homemade Mayonnaise & Mustard

Juicy Roast Beef Plate

Gravlax, Soft Egg, Crème Fraîche & Hot Horseradish (+20 Nis)

Mediterranean Calamari Salad (+20 Nis)

Organic Beets, Crème Fraîche & Aged Cheese (+20 Nis)

Main Course

Soft Cheese Tortellini, Salted Butter, Spinach & Green Peas

Hamburger, Fried Egg, Onions & Red Wine Sauce

Salmon a la Plancha, Green Peas Cream & White Onion FondueCrispy Calamari, Cocktail Sauce (+20 Nis)

Grilled Fish Kebab in Red Stew, Celery and Bukhari Carrots (+30 Nis)

Grilled Entrecote Slices, Peppercorn Cream Sauce & Potato Purée (+30 Nis)

Spicy Black Pasta, Calamari, Shrimp & Garlic (+40 Nis)